Pea Microgreens

🌱 Pea Shoots

Flavor: Sweet, fresh, and tender
Uses: Stir-fries, salads, soups, sandwiches, and smoothies

Pea shoots are naturally rich in vitamins A, C, and folate, along with fiber and plant-based protein. They support digestion, immune health, and energy levels while offering a fresh, crisp bite. Their mild sweetness makes them incredibly versatile in both cooked and raw dishes.